Dextrins are carbohydrates produced by the hydrolysis of starch. They are produced from starch from enzymes such as amylases (similar to what happens in human body).
Aspartame is a sugar substitute (E951). It was first approved by the US FDA (Food and Drug Administration) in 1980.
Oligofructose is contained in some flavoured yoghurts. It is a healthy way of sweetening food and drinks - it's useful for people on calorie controlled diets.
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